Monday, May 21, 2012

First Day Back and I'm Cooking Away


So I have been on a cooking kick recently and most of the time I just throw together whatever I have in a pan and cook it. It usually turns out pretty well. I mean how can you go wrong with such rich flavors as onions, tomatoes, peppers, etc… with a few seasonings…the more color the better! Today I went to the grocery store and picked up some zucchini and squash along with a few other essentials. I decided to cook them for dinner tonight but since I work later, I fixed them early.
Zucchini and Squash Mix:
You’ll need some olive oil, salt, pepper, whatever seasonings you like. I am partial to Italian dressing, garlic powder, and paprika. So I heated up a skillet with olive oil and added some chopped up onion and tomato. I cooked that for a bit until the onions were soft. Then I added the zucchini and squash and chicken. I let that cook on medium for a bit stirring frequently when I also added seasonings. I then let it simmer for a about 20minutes. Voila! You are done! Vegetables and Protein! 


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